Tiramisu Chia Pudding
High-Protein Chia Seed Tiramisu
Servings: 2
Ingredients
For the Chia Base:
3/4 cup unsweetened almond milk (or milk of choice)
3/4 cup plain Greek yogurt
1/4 cup brewed coffee, cooled
1/3 cup chia seeds
1 scoop chocolate protein powder
Pinch of salt
1/4 cup crushed graham crackers
For the Topping:
3/4 cup plain Greek yogurt
1 tsp maple syrup
1/2 tsp vanilla extract
Unsweetened cocoa powder (for dusting)
Instructions
Prepare the Chia Base:
In a bowl, whisk together almond milk, Greek yogurt, brewed coffee, chocolate protein powder, and a pinch of salt until smooth.
Stir in the chia seeds, ensuring they are evenly distributed.
Cover and refrigerate for at least 2 hours (or overnight) to allow the chia seeds to thicken and create a pudding-like consistency.
Assemble the Layers:
Divide the chia mixture evenly between two serving glasses or bowls.
Sprinkle half of the crushed graham crackers on top of each chia layer.
Prepare the Topping:
In a small bowl, mix the Greek yogurt, maple syrup, and vanilla extract until creamy and smooth.
Spoon the mixture over the chia and graham cracker layers.
Finish and Serve:
Dust the tops with unsweetened cocoa powder.
Optionally, garnish with additional graham cracker crumbs or a sprinkle of dark chocolate shavings.
Chill for 10-15 minutes if desired, then serve and enjoy!
Macros Per Serving (Approximate):
Calories: 302
Protein: 32g
Carbs: 18g (Net carbs: 11g)
Fat: 8.6g
This healthy tiramisu is indulgent yet packed with protein and fiber to keep you satisfied. Let me know how you enjoyed it! 😊
Don't forget to tag me on social media when you try this recipe @melissafitcoach
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